Structure of Seeds

Explore the structure of seeds, their essential components, and their role in plant reproduction. Learn about seed coats, embryos, cotyledons, and examples of seed variations in different plant species.


Introduction

Seeds are the foundation of plant reproduction and survival. They contain the genetic material necessary to produce new plants and serve as a bridge between generations. The structure of a seed is specially designed to protect and nourish the developing plant embryo, ensuring successful germination and growth under favorable conditions.

Seeds vary in size, shape, and structure, but they share fundamental components that allow them to store nutrients, protect the embryo, and disperse efficiently. This article explores the structure of seeds, their key components, and examples of how different plants adapt their seed structures for survival.


1. What Is a Seed?

A seed is a mature fertilized ovule containing a developing plant embryo. It is formed after fertilization in flowering plants (angiosperms) and conifers (gymnosperms).

Key Functions of Seeds

  • Reproduction: Ensures the continuity of plant species.
  • Nutrient Storage: Provides food for the developing embryo.
  • Protection: Shields the embryo from environmental stress.
  • Dispersal: Allows plants to spread to new locations.

Example: A mango seed contains an embryo that, when provided with the right conditions, develops into a new mango tree.


2. Basic Structure of a Seed

Seeds consist of three main parts:

  1. Seed Coat (Testa) – Protective outer covering.
  2. Embryo – The young plant inside the seed.
  3. Endosperm or Cotyledons – Stored food for the embryo.

Each of these components plays a crucial role in seed function and development.


A. Seed Coat: The Protective Layer

The seed coat is the outermost layer that encases and protects the seed. It develops from the ovule’s integuments after fertilization.

Functions of the Seed Coat

  • Prevents Water Loss: Helps retain moisture inside the seed.
  • Protects Against Physical Damage: Shields the embryo from external harm.
  • Regulates Germination: Some seed coats delay germination until conditions are ideal.

Examples of Seed Coat Adaptations

  1. Hard Seed Coat (Legumes)
    • Example: Beans (Phaseolus vulgaris) have a thick, hard seed coat that prevents premature germination.
    • Requires scarification (breaking of the seed coat) before germination.
  2. Thin Seed Coat (Tomatoes)
    • Example: Tomato (Solanum lycopersicum) seeds have a soft, permeable seed coat that absorbs water quickly.
  3. Winged Seeds (Maple Trees)
    • Example: Maple (Acer) seeds have wing-like structures for wind dispersal.

B. Embryo: The Future Plant

The embryo is the young, developing plant inside the seed. It contains all the basic structures required for growth.

Parts of the Embryo

  1. Radicle (Embryonic Root)
    • The first part of the seedling to emerge during germination.
    • Develops into the primary root of the plant.
    • Example: In corn seeds, the radicle grows downward into the soil.
  2. Plumule (Embryonic Shoot)
    • Develops into the stem and leaves.
    • Example: In pea seeds, the plumule pushes upward to form the shoot.
  3. Cotyledons (Seed Leaves)
    • Provide stored food for the growing embryo.
    • Play a major role in photosynthesis after germination.

C. Cotyledons and Endosperm: Nutrient Storage

Seeds store nutrients to support the embryo’s early development before the plant can photosynthesize. This food reserve comes from cotyledons or endosperm.

Types of Seeds Based on Food Storage

  1. Endospermic (Albuminous) Seeds
    • Retain a large endosperm that provides nutrients.
    • Example:
      • Wheat (Triticum aestivum): Contains a rich endosperm used for flour production.
      • Coconut (Cocos nucifera): The liquid endosperm is coconut water, which nourishes the seed.
  2. Non-Endospermic (Exalbuminous) Seeds
    • Store nutrients primarily in cotyledons, with little or no endosperm.
    • Example:
      • Beans (Phaseolus): The cotyledons swell with stored starch.
      • Peanuts (Arachis hypogaea): Nutrients are concentrated in the cotyledons.

3. Classification of Seeds Based on Number of Cotyledons

Seeds are classified into two major types based on the number of cotyledons:

  1. Monocotyledonous (Monocot) Seeds
    • Have one cotyledon.
    • Usually have endosperm for food storage.
    • Example:
      • Corn (Zea mays): The single cotyledon absorbs nutrients from the endosperm.
      • Rice (Oryza sativa): A monocot seed with a well-developed endosperm.
  2. Dicotyledonous (Dicot) Seeds
    • Have two cotyledons.
    • The cotyledons store nutrients for early growth.
    • Example:
      • Mango (Mangifera indica): The two cotyledons are large and rich in stored food.
      • Pea (Pisum sativum): Contains no endosperm, with nutrients stored in the cotyledons.

4. Seed Dispersal and Structural Adaptations

To ensure survival, seeds have evolved various structural adaptations for dispersal by wind, water, animals, and mechanical forces.

A. Wind Dispersal (Anemochory)

  • Seeds are lightweight or have wings for floating in the air.
  • Example:
    • Dandelion (Taraxacum): Produces parachute-like seeds.
    • Maple (Acer): Has winged seeds that spin as they fall.

B. Water Dispersal (Hydrochory)

  • Seeds are buoyant and can float on water.
  • Example:
    • Coconut (Cocos nucifera): The fibrous husk allows it to float in seawater.
    • Lotus (Nelumbo) seeds remain viable in water for years.

C. Animal Dispersal (Zoochory)

  • Seeds attach to animals or are eaten and excreted elsewhere.
  • Example:
    • Berries (Rubus): Birds eat the fruit and disperse seeds.
    • Burdock (Arctium): Hooks on seeds attach to animal fur.

D. Mechanical Dispersal (Autochory)

  • Seeds are ejected forcefully from the pod.
  • Example:
    • Pea Pods (Pisum): Burst open when dry.
    • Touch-Me-Not (Mimosa pudica): Releases seeds explosively.

5. Importance of Seeds in Agriculture and Ecology

A. Crop Production

  • Seeds provide the basis for food crops such as wheat, rice, and maize.
  • Genetic improvements in seed quality enhance crop yields.

B. Biodiversity and Conservation

  • Seed banks preserve plant species for future generations.
  • Example: The Svalbard Global Seed Vault stores diverse crop seeds.

C. Ecological Restoration

  • Reforestation projects use native seeds to restore degraded ecosystems.
  • Example: Acacia seeds are used in afforestation programs in dry regions.

Conclusion

The structure of seeds is intricately designed to protect, nourish, and propagate plants. From the seed coat’s protective function to the embryo’s potential for new life, each component plays a crucial role in plant survival.

Whether a monocot like corn or a dicot like beans, seeds demonstrate nature’s efficiency in reproduction and dispersal. Understanding their structure helps us appreciate their role in agriculture, biodiversity, and ecosystem stability, ensuring plant life thrives for future generations.

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